"Tri-tip got its name because it’s a triangular cut from the bottom sirloin," writes columnist Donna Maurillo. "It’s boneless ...

Cook the Tri-Tip: Place the meat inside the pellet grill and smoke for 1 hour. Then flip it over and cook for another 30 minutes or until it reaches your preferred level of doneness.

To grill: Heat a gas grill to 500 degrees to get a good crusty sear on the meat. Cook the tri-tip for about four or five minutes on both sides until you get a good sear on each side. 5.

Cook Time: 15 mins. Prep Time: 20 mins. Servings: 2-4. Print; Rating: (118) Chef notes. ... Place the seasoned tri-tip on the hottest part of grill and cook for 3 minutes.

Learn how to cook tri-tip steak on the grill, in a cast-iron skillet or under the broiler. We'll also tell you how to serve and tenderize tri-tip. The post How to Cook Tri-Tip Steak appeared first ...

Looking for the bonus recipe? Click here. We all know the South claims bragging rights to smoked pulled pork, and Texas holds the brisket as its holy barbecue grail. But were you aware that Califor… ...

Beef prices are at an all-time high. ... Once you’re ready to cook, set up your grill for two-zone cooking. Put all the lit charcoal on one half of the grill and the tri-tip on the opposite side.

Get the secrets to the perfect tri-tip every time with Hey Grill Hey! To show us how is Susie Bulloch, owner and recipe creator at heygrillhey. com, a BBQ and Grilling food blog. She's also the ...

1) Grill the seasoned beef tri-tip to medium rare or desired doneness. Let rest and cut into thin slices and set aside. 2) Using a small neck container (one that comes with an immersion blender ...