Tri-tip got its name because it’s a triangular cut from the bottom sirloin,” writes columnist Donna Maurillo. “It’s boneless, ...

If you're craving Southern California barbecue, then there's only one underrated cut to turn to for a juicy, meaty bite.

The Staub Cast Iron Dutch Oven is also a top rated item with an impressive 4.9 stars on Nordstrom’s website. One promising review states, “Absolutely love the color of this product.

This article presents six groups of dynamic temperature-sensitive electrical parameters (TSEPs) for the medium-voltage silicon carbide (SiC) and silicon (Si) devices. The physical mechanisms of the ...

I cooked the tri tip over medium-high heat, over lump and walnut wood, flipping (a lot) until they reached 125ºF. At this point, I lowered the cooking grate and gave them a bit more sear.

Beijing-backed UWSA protecting new rare earth mines in Shan state, sources say Mines being run by Chinese-speaking operators China relies on Myanmar for rare earth imports but had recently faced ...