Many studies have found that red meat probably causes cancer. Ask A Doctor columnist Trisha Pasricha discusses the health ...

Most Americans don’t realize that grilling meat can produce cancer-causing compounds like HCAs and PAHs. Learn what the risks ...

A World Health Organization (WHO) group declared on Monday that processed meat, like hot dogs and bacon, causes cancer and red meat likely does as well.

Study reveals proteins in foods which could have an anti-tumor effect in the small intestine, according to research on mice.

Specifically, for every 1.8 ounces of processed meat eaten daily, the risk of colorectal cancer goes up about 18 percent over what it would have been if you didn't eat processed meat, according to ...

W.H.O. estimated that 50 grams daily of processed meat or 100 grams daily of red meat might increase the risk of colorectal cancer by 1 8 percent and 1 7 percent, in that order, over the absolute ...

People who eat diets with small amounts of meat — or no meat at all — have lower risks for developing certain cancers, a new study found.. For some types of cancer, including colorectal cancer ...

The headline claims an "ironclad" link between red meat and cancer, yet the article reveals that the research primarily focuses on overconsumption as a factor.

Another class of chemicals, called polycyclic aromatic hydrocarbons (PAHs), has also been linked to cancer. “PAHs are formed when fat and juices from meat grilled directly over a heated surface ...

Oncologists have been sounding the alarm about a shocking uptick in cancer diagnoses among young adults, with some pointing the finger at junk food and processed meat. “We advise that people eat ...

Eating processed meat is linked to increased risk of several diseases, including cancer. This article explores the health effects of processed meat.

Study analyzing 77 research papers finds habitual consumption of processed foods increases chronic disease risk, challenging ...