I love whipping up this tantalizing Tuna Spread for a party—it’s a total crowd-pleaser when served with crispy crackers or ...

Snacks are a great opportunity to sneak in more protein. The benefits? Better blood sugar regulation, increased fullness and ...

As grocery store prices continue rising, it's important to not skip out on protein options for your diet. Canned chicken is both a healthy and convenient option for those short on time.

We like it chilled, but if you want a warm dip, spread it into a shallow baking dish and heat it in a 350°F oven for 12 minutes with a sprinkling of Cheddar cheese on top.

4 oz. cream cheese, softened 2 tsp. grated lemon zest, plus 2 tsp. fresh juice (from 1 lemon), divided, plus lemon wedges for serving 2 Tbsp. minced shallot (from 1 shallot) 2 Tbsp. chopped fresh ...

Then, use a spatula to press excess oil and water from the tuna and drain it well before using. The recipe below calls for 20 ounces of tuna. If desired, you may use packets instead of cans.

There are lots of easy ways to upgrade tuna salad. But one particular cheesy spread works especially well to boost the taste and texture.

Whether you're serving it with crackers, fresh veggies, or spreading it on a sandwich, this tuna dip is a delightful option that everyone will love. What You'll Need: 1 can of tuna in water, drained.

Tuna salad is a lunchtime staple. It's loaded with protein, comes together in minutes, and there are countless ways to kick ...

Bake the crackers until they are golden brown and crisp, about 10 minutes, rotating the baking sheets once from top to bottom and from back to front while baking.