Can you still deep fry a turkey this holiday season, given the burn bans in Maryland? Yes, with conditions, and here's what ...

What I found most interesting during the interview was to hear that after all of her success with catering, a specialty food ...

Can you still deep fry a turkey this holiday season, given burn bans in Maryland and Franklin County? Yes, with conditions, ...

No Thanksgiving meal is complete without a green bean moment, and with this make-ahead, no-cook dish, you can certify that it ...

A whole turkey can be pretty boring. Shake things up this Thanksgiving with one of these alternative main dish recipes to ...

Morrison shares the latest diamond trends, what to look for, and why diamonds can be a great holiday gift. During a Tuesday ...

Using hands, carefully loosen skin from meat of breasts, thighs, and drumsticks ... 50 to 65 minutes longer. Confirm ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Use a Meat Thermometer Don’t rely on the Timer. Use a meat thermometer to monitor the internal temperature. The turkey is done when the thickest part of the breast reaches 165 F and the thickest part ...

BATON ROUGE, La. (WAFB) - The USDA is urging everyone to keep food safety in mind as Thanksgiving approaches. The ...

Add turkey to a large pot. Add pickle brine, water (enough to cover the turkey completely; this varies depending on the size ...

The U.S. Department of Agriculture is encouraging consumers to practice food safety procedures as the holidays get underway ...