This homemade Elderflower Turkish Delight (Lokum) is a fun, modern twist on a classic Ottoman treat. It's incredibly easy to make, and you don't need any fancy equipment or hard-to-find ...

Turkish film promoters have been inundated with requests from international festival programmers and buyers for movies from the country's new wave of young, energetic directors as world interest ...

What is Turkish delight? All about the candy Baron Zemo (Daniel Bruhl) uses in 'The Falcon and The Winter Soldier' Episode 4.

A fortuitous goal from winger Kerem Akturkoglu and a superb free-kick by his Turkish compatriot Orkun Kokcu earned Benfica a 2-1 victory at Red Star Belgrade in their Champions League encounter on ...

Anyone can drive fast in a straight line. It’s the corners that matter, and Turn 8 at Istanbul Park is among the best. Oh sure, the famed Eau Rouge at Spa-Francorchamps is widely considered the ...

The hottest TV shows in the Arab world right now aren’t even Arabic. Turkish melodramas such as “Nour” and “The Last Years,” which air on leading pan-Arab satcaster MBC, have proved a ...

Delicately floral and nutty, Turkish delight makes an original homemade gift for friends and family. Be warned though - you will need to stir the mixture by hand for an hour. Equipment and ...

Istanbul, at the crossroads of history, is also a hub for sweet confections Candied fruit, Turkish delight and candy-coated nuts are among the city's sugary bounty Nut pastes such as marzipan are ...

Turkish coffee has more caffeine than a typical drip coffee and is made using a cezve, which is a long handled pot typically made of copper or brass. Drinking Turkish coffee is a ritual in Turkey ...

Rosewater is most commonly used in desserts such as Turkish Delight and baklava, but its soft, floral aroma also imbues savory dishes like herbed rice or biryani.

The company follows ancient baklava and Turkish delight recipes at its recently established kitchen in Enfield, North London.

This homemade Elderflower Turkish Delight (Lokum) is a fun, modern twist on a classic Ottoman treat. It's incredibly easy to make, and you don't need any fancy equipment or ingredients. Not a fan ...