Climate change is putting rain-fed agriculture at risk with major implications for food security in the Karamoja sub-region ...

A 2- to 3-inch layer of mulch, such as undyed wood chips, shredded bark or dried-out (never fresh) grass clippings over the ...

Over the years we have “tested” nearly 50 different vegetables. Last year we decided to investigate cabbage, writes Pat ...

By Bruce Spangenberg Even though we are in bitter cold of Wisconsin winter, it is not too early for planning ahead to the ...

When you read this, I will have completed one week of work in Otavalo, Ecuador, South America. I wrote this on Tuesday, and I was already tired.

Whether you’re a seasoned gardener or a first-time grower, this month offers exciting opportunities to sow new seeds and ...

Julia Van Soelen Kim shares advice for gardeners concerned about how ash from the Palisades and Eaton fires might impact ...

Fans of Henrybuilt, which crafts made-to-order systems for wardrobes, bathrooms, laundry rooms, offices and walls, might want ...

Purdue University is offering a three-week series about modern vegetable production practices appropriate to home growing. There also will be educational information about how to manage diseases and ...

Names including Emma Bengtsson, Curtis Duffy, Jenner Tomaska and the queen herself, Rachael Ray, join Jones in the industrial kitchen at the Culinary Vegetable Institute to experiment and cook ...

Bites from a strawberry should progress from the stem end to the tip, since the tip is the sweetest part and it is desirable ...

The dormant season is a great time to sow flower seeds, establish trees and shrubs, and get started on the vegetable garden.