Scientists searching for the origins of COVID-19 have zeroed in on a short list of animals that possibly helped spread it to people. Researchers analyzed genetic material gathered from the

A new study published in the journal Cell is supporting the theory that COVID-19 emerged from wildlife trade at Huanan Seafood Market in Wuhan, China. Based on over 800 surface samples collected in early 2020,

After an in-depth analysis of the genetic material from hundreds of swabs taken from the walls, floors, machines and drains inside the Huanan Seafood Wholesale Market in Wuhan, China — a site that’s been described as an epicenter of early spread of Covid-19 — scientists say they now know exactly which species of animals were in the same area where investigators also found the most positive samples the virus that causes Covid-19.