The U.S. Food and Drug Administration approved a new blue color additive derived from the fruit of the gardenia, a flowering evergreen, for use in a variety of drinks and candies.

Investing.com -- The U.S. Food and Drug Administration has approved gardenia (genipin) blue for use in various foods, marking the fourth natural color additive approved in the last two months.

U.S. Health and Human Services Secretary Robert F. Kennedy Jr., who is making strides in his war against synthetic food dyes, ...

The health secretary has used peer pressure to persuade food makers to nix synthetic dyes. The candy industry is holding out, ...

In addition to finding these dyes in brightly colored processed foods, the researchers also found them in more muted foods ...

Discover why synthetic food dyes are being phased out in the US, how major brands are responding, and what challenges the ...

About 28% of products in the top five food categories marketed to children contained synthetic dyes, compared with 11% in the remaining categories. Those categories included confections, sugary ...

A new study finds synthetic dyes in one of 5 US foods, raising health concerns, especially for kids, as major brands begin ...

Given the accumulation of evidence over the last 40 years pointing to the health harms of synthetic dyes, it’s disappointing ...

In the crusade to reduce chronic disease and neurobehavioral issues in the United States, synthetic food dyes are a hot ...

Kraft Heinz vows to phase out artificial dyes by the end of 2027 — but points out most of their products are already dye-free.

The FDA is taking steps to phase out all petroleum-based synthetic dyes, known as Citrus Red 2, Orange B, Green 3, Red 40, ...