Soaring cocoa prices and the cost-of-living crisis are pushing confectioners to rethink pricing, pack sizes, and innovation.

As demand for natural colours rises, confectioners are seeking caramel-free brown alternatives. Learn how brands like GNT, Dohler, and Oterra are innovating with clean-label, natural pigments to ...

Discover the latest confectionery innovations, from M&M’s ice cream sandwiches to Fulfil’s protein snacks and Swizzels’ ...

The global confectionery market is set to reach $619.2B in 2025. Explore key regulatory updates, including EUDR, CSDDD, and ...

Explore the impact of soaring cocoa prices on chocolate makers, consumer demand, and Easter product launches in 2025.

In 2025, the global confectionery market’s revenue is projected to be worth $619.20bn, growing at an annual growth rate of 5.35% between 2025 and 2029. Health and wellness are expected to play a ...