Whether you smoke it or cook it low and slow ... Flip and cook until both sides are well browned, 3 to 4 minutes. Transfer brisket to a large rimmed baking sheet; set aside. Add vermouth and ...

Coast BBQ, in Spring, offers crawfish boils, chipotle slaw, and a take on a po’ boy that’s enough sandwich for two people.

Swig and Swine serves smoked pork, brisket, chicken and turkey, as well as southern sides. The restaurant is open from 11 a.m. to 9 p.m. everyday. This small restaurant, found at 6102 Frontage ...